Sandwiches - My Vegan Cookbook
Snacks & Appetizers
Soups, Stews & Chowders
Sauces, Dressings & Dips
It's the cheezy garlic spread that gives this hoagie it's wonderful taste. These are so easy to throw together.
Vegan Pan Bagnat
Pronounced (pahn bahn-YAHT) it's a traditional sandwich from Nice, France. Basically a salad on a bun, except here we've replaced the bun with a pita pocket.
Loose Mushroom Sandwich With Cheeze
A very low calorie and low fat meal that's easy to prepare and ready in less than 30 minutes.
Grilled Tomato & Basil Sandwich
Tomatoes, fresh basil leaves with guacamole on whole grain bread. The perfect stuff-from-the-garden or farmer's market, summer sandwich.
Oil-Free Vegan Cheeze Sandwich
A cheezey toasted sandwich that's vegan and uses no oil or vegan butter. Serve with your favorite soup or salad.
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Original Food Photography & Original Recipe Text Copyright 2007-2020 Josh Latham. All Rights Reserved. Permission granted to reproduce for personal and educational use only. Commercial copying, hiring, lending is prohibited.